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Economic and Technology Management Review Vol. 2 (2007)
• 2007• ISSN 1823-8149 •

Editorial
Y.M. Tengku Mohd. Ariff Tengku Ahmad – MARDI, Muhamad Setefarzi Mohd. Nor – MARDI, Mohd. Ridzuan Mohd. Saad – MARDI, Dr. Sivapragasam a/l Annamalai – MARDI, Dr. Mohd. Shukor Nordin – MARDI,
Raziah Mat Lin – MARDI

 

 

 


  TABLE OF CONTENTS   

  1. The role of social capital on farmers’ welfare in paddy granary areas
    (Peranan modal sosial terhadap kebajikan petani dalam kawasan jelapang padi)
    Abu Kasim Ali*, Ahmad Ezanee Mansor** and Rosnani Harun*
    Key words: social capital, productivity
    [Abstract] [PDF]

  2. An economic evaluation of IPM practices in cabbage production in Cameron Highlands, Pahang
    (Penilaian ekonomi terhadap pengalaman IPM dalam pengeluaran kubis di Cameron Highlands, Pahang)
    Hairuddin Mohd. Amir*, Mad Nasir Shamsudin**, Mohd. Ariff Hussein*** and Alias Radam****
    Key words: IPM, adoption, economic evaluation
    [Abstract] [PDF]

  3. On-farm diversity of Malaysia fruit species and their determining factors
    (Kepelbagaian spesies buah-buahan Malaysia di ladang dan faktor penentuan)
    Raziah Mat Lin*, Salma Idris**, Abd. Rahman Milan***, Khadijah Awang** and Ariffin Tawang****
    Key words: fruit species, diversity, on-farm, determining factors
    [Abstract[PDF]

  4. Pemasaran makanan di Malaysia: Transformasi dan implikasi polisi
    (Food marketing in Malaysia: Transformation and policy implication)
    Fatimah Mohamed Arshad* dan Mad Nasir Shamsudin**
    Kata penunjuk: pemasaran makanan, pemasaran tradisional dan pengurusan rantaian bekalan
    [Abstract] [PDF]

  5. Consumers’ willingness to pay towards food safety: The case of meat consumption
    (Kesanggupan pengguna membayar terhadap keselamatan makanan: Kes penggunaan daging)
    Alias Radam*, Lee Yen Cher**, Mad Nasir Shamsudin***, Zainalabidin Mohamed**** and Jinap Selamat*****
    Key words: food safety, meat consumption, willingness to pay, contingent valuation method
    [Abstract] [PDF]

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